Coconut Chia Pudding

Coconut chia pudding is a delicious, healthy and easy to make breakfast. Coconut milk in this recipe takes the regular chia pudding to the next level, making it a richer and a creamier treat. You just need a handful of ingredients to make this chia pudding. Start by mixing chia seeds with coconut milk, maple…

Chunky Pineapple Preserve

Pineapple preserve is a chunky caramelized style preserve. This sweet and tart preserve is absolutely easy to make and you do not need any special equipment to make it.  Spread it over bread, add it to porridge, cake, ice cream, or eat it with cheese, the limits are endless. Once you eat this preserve you…

Gajar (Carrot) Halwa

Gajar (carrot) halwa is the most popular and authentic Indian deserts, which marks its presence on any special occasions or festivals in India. Once winter sets in you will start seeing nice red carrots in the markets in India. These carrots are sweet and juicy, unlike the carrots that we get around here in the…

Shrikhand

Shrikhand is a yogurt based traditional sweet from the western states of India. It is made from hung curd/yogurt, sweetened with sugar and flavored with saffron and cardamom. It has a thick creamy and smooth consistency. Unlike common belief, it is very easy to make shrikhand at home. It is a great make-ahead dish. I…

Fruit Custard

Fruit custard is a timeless recipe which makes its presence in many special meals and parties. It is one of those desserts that I have enjoyed growing up. I am happy to see that my son loves it as well, although he likes it with more bananas and apples (just like me!!), so I save…